The Official Cookbook of the Chile Pepper Institute. Paul W. Bosland, Wendy V. Hamilton, Carolyn Graham, Paul W. Bosland, Wendy V. Hamilton, Carolyn Graham
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ISBN: 9780826364555 | 200 pages | 5 Mb
- The Official Cookbook of the Chile Pepper Institute
- Paul W. Bosland, Wendy V. Hamilton, Carolyn Graham, Paul W. Bosland, Wendy V. Hamilton, Carolyn Graham
- Page: 200
- Format: pdf, ePub, fb2, mobi
- ISBN: 9780826364555
- Publisher: University of New Mexico Press
Free english books download pdf format The Official Cookbook of the Chile Pepper Institute in English 9780826364555
The world-famous Chile Pepper Institute is the only organization devoted to the study, cultivation, and enjoyment of the world's favorite fiery fruit, and The Official Cookbook of the Chile Pepper Institute is your guide to cooking with and enjoying chile peppers in all their magnificent, flavorful varieties. With over eighty recipes celebrating the world's diversity of chile peppers and more than a hundred photos of chile peppers in the field, at the market, and on your plate, The Official Cookbook is like a tour through the Institute's famous Teaching Garden. The Official Cookbook is the only book organized to include almost every chile pepper variety worldwide. Each chile includes a description of its history, where it originated and where it is grown now, and its flavor profile, heat index, and common uses. And, of course, recipes!
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The Official Cookbook of the Chile Pepper Institute (Paperback)
The world-famous Chile Pepper Institute is the only organization devoted to the study, cultivation, and enjoyment of the world's favorite fiery fruit,
The Official Cookbook of the Chile Pepper Institute
The Official Cookbook of the Chile Pepper Institute (Paperback)
The world-famous Chile Pepper Institute is the only organization devoted to the study, cultivation, and enjoyment of the world's favorite fiery fruit, and The
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